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Ocean Harvest Atlantic Salmon Fillets
Two fresh Atlantic salmon fillets with rich, buttery flesh and beautiful marbling, ready to grill, bake, or pan-sear for a healthy, protein-packed dinner.
- 2 cut fillets, approx. 1.3 lb total
- Rich in omega-3 fatty acids and high-quality protein
- Store refrigerated for best freshness
$17.99
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Overview
Ingredients: Atlantic salmon (Salmo salar).
Allergens: Contains fish (salmon). Packed in a facility that also handles shellfish.
Our Atlantic Salmon Fillets are hand-cut from the thickest part of the side and packed fresh, never frozen. The deep orange flesh shows the fine white marbling that melts during cooking and keeps each fillet moist and buttery. With two generous portions per tray and no bones or trimming to deal with, dinner is as simple as a hot pan, a squeeze of lemon, and eight minutes.
Nutritional Information (per 100g):
| Nutrient Per 100g | |
|---|---|
| Energy | 208 kcal / 870 kJ |
| Total Fat | 13 g |
| Saturated Fat | 3.1 g |
| Cholesterol | 55 mg |
| Protein | 20 g |
| Sodium | 59 mg |
| Calcium | 9 mg |
| Iron | 0.3 mg |
Jessica Taylor (verified owner) –
Two generous fillets, bright color and no fishy smell at all. Pan seared them skin side down and the skin came out crispy.
Andrew Lee (verified owner) –
The pin bones were already removed, which saves a lot of time. Buttery and flaky.
Karen L. (verified owner) –
Great quality, though one fillet tapered thin at the tail end so it cooked faster than the other.
Thomas Brown (verified owner) –
Baked with lemon and dill, delicious. Not cheap, but about the same as the fish counter and better quality.
Naomi Fischer (verified owner) –
My go-to weeknight dinner. Fresh every time.