

Harvest Fresh Organic French Beans
Crisp, tender organic French beans picked fresh daily and ready to cook, ideal for quick sautés, steaming, salads, or a vibrant side to any meal.
- USDA Certified Organic
- Farm fresh, picked daily
- Net weight 10 oz (283g), keep refrigerated
$3.99
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Harvest Fresh Organic French Beans
$3.99
Overview
Ingredients: Organic green beans.
Allergens: None.
Our Organic French Beans are slender, tender haricots verts picked at peak ripeness and packed the same day to lock in their snap. Grown without synthetic pesticides on USDA-certified organic farms, they need nothing more than a quick rinse before they hit the pan. Blanch them for salads, toss them with garlic and olive oil, or steam them for a few minutes as a crisp, colorful side to any main.
Nutritional Information
| Nutrient Per 100g | |
|---|---|
| Energy | 31 kcal / 130 kJ |
| Total Fat | 0.1 g |
| Total Carbohydrates | 7 g |
| Sugars | 3.3 g |
| Dietary Fiber | 2.7 g |
| Protein | 1.8 g |
| Sodium | 6 mg |
| Calcium | 37 mg |
| Iron | 1 mg |
Perfect Match With
Garlic Herb Butter French Bread
- High Quality
- Easy to Use
- Low Price
Summary:
Reviewers generally found this garlic bread tastier than frozen alternatives and reasonably priced. The herb butter reaches the edges, giving the loaf flavor throughout. After about 10 minutes in the oven, it develops crispy edges while staying soft and buttery inside. The large loaf can serve around six people, while the small loaf is a good size for two. One reviewer would have preferred a stronger garlic flavor. Another found it a little too salty.
Organic Yukon Gold Potatoes
- High Quality
Summary:
These potatoes are fresh and firm. They can keep for weeks when stored in a cool, dark cupboard. The potatoes are evenly sized and have clean skins, with no green spots. They roast well whole with rosemary and garlic. Their creamy, buttery texture makes them especially good for mashed potatoes. They also hold their shape well in potato salad and are considered good value for an organic product. Most were excellent, though a couple had small bruises.
Soft-Baked Peanut Butter Cookies
Summary:
Reviewers generally enjoy these cookies and find them satisfying. One reviewer’s husband ate half a tray in one night, and they plan to buy two trays next time. The cookies are praised for their soft, chewy centers and crackly tops, which remind one reviewer of homemade cookies. They stay soft for several days when kept in the tray. Reviewers also like the strong peanut butter flavor and recommend enjoying them with cold milk. Some find them crumbly or too sweet, and one reviewer says homemade cookies are still better.
Sophie Martin (verified owner) –
Thin and crisp, they actually snap. Steamed them for 4 minutes and finished with butter and a squeeze of lemon.
Raj Kapoor (verified owner) –
Fresh and tender. A few needed the ends trimmed but there was very little waste.
Elena Petrova –
They stay bright green and crunchy in a stir fry.
Greg W. (verified owner) –
Good for organic at this price. Lasted almost a week in the fridge.
Maria Gonzalez (verified owner) –
Sweet and tender. A handful were a little limp, the rest were great.