Harvest Fresh

Summary:

Reviewers generally found the green beans fresh, tender, and enjoyable. They stayed bright green and crunchy when stir-fried. One reviewer noted that the beans were thin and crisp enough to snap. They also turned out well after four minutes of steaming, especially with butter and lemon. Most of the beans were sweet and tender, although a handful were limp. Reviewers appreciated the organic quality at the price. The beans lasted almost a week in the refrigerator, and trimming the ends resulted in very little waste.